It’s the best I’ve ever tasted and it gets rave reviews from everyone I serve it to. Sprinkle with nutmeg or cinnamon, if desired. For creamier pudding, use short or medium grain rice. Continue reading →

Ingredients * 2 1/2 cups (600 ml) of whole milk * 1/3 cup (66 grams) of uncooked long or short grain white rice * 1/8 teaspoon salt * 1 egg * 1/4 cup (50 grams) dark brown sugar * 1 teaspoon of pure vanilla extract * 1/4 teaspoon of ground cinnamon * 1/3 cup (40 [...]